This post is sponsored by Sharp. A big thank you to sponsors that make this little blog possible! All opinions are my own.
June is a very special month in American history. June 12 is Loving Day, the anniversary of the 1967 Supreme Court decision Loving v. Virginia which struck down anti-miscegenation laws. Anti-miscegenation laws made interracial marriages illegal in 16 states at the time. Mildred and Richard Loving were Virginians that went to Washington D.C. to marry as it was illegal in Virginia. When they returned home they were arrested for breaking the law and had to move to D.C. in order to avoid jail time.
As a child of interracial marriage, this day is particularly meaningful to me. My parents were married only 15 years after this ruling. Growing up, I knew that the composition of my family was different than most, but I was never fully aware of the challenges that interracial couples had in the past. I was educated on the Civil Rights Movement, but I didn’t know about the Lovings until very recently. It’s hard to imagine a world where my parents’ marriage is illegal and considered wrong, but it once existed in our country.
I believe all Americans, no matter their race, no matter their sex, no matter their sexual orientation, should have that same freedom to marry.
-Mildred Loving
Along with Loving Day, June 19 is Juneteenth, a day that commemorates the abolition of slavery in Texas in June 1865 but also used to commemorate the emancipation of slaves in the Confederate South.
And now, with the Supreme Court ruling that same-sex couples have the right to marry no matter what state they reside in, June has become the perfect month leading up to Independence Day.
I felt so many emotions when reading the last few paragraphs of Justice Kennedy’s opinion:
No union is more profound than marriage, for it embodies the highest ideals of love, fidelity, devotion, sacrifice, and family. In forming a marital union, two people become something greater than once they were.
As some of the petitioners in these cases demonstrate, marriage embodies a love that may endure even past death. It would misunderstand these men and women to say they disrespect the idea of marriage. Their plea is that they do respect it, respect it so deeply that they seek to find its fulfilment for themselves.
Their hope is not to be condemned to live in loneliness, excluded from one of civilisation’s oldest institutions. They ask for equal dignity in the eyes of the law. The Constitution grants them that right.
The judgment of the Court of Appeals for the Sixth Circuit is reversed. It is so ordered.
A pandowdy is similar to a pie. It has a buttery, flaky crust that’s made in a similar way to pie crust. There is only one layer of crust on top, and it is broken up halfway through baking, leaving a pretty broken topping with fruit juice peeking through. I used some cornmeal and lemon zest which adds a nice texture and brightness to the crust.
With my Sharp microwave/convection oven I was able to bake this pandowdy in 30 minutes flat. Typical pie-like desserts can take up to an hour for the fruit to bubble up and the crust to brown beautifully. The advantages of this convection oven is that it’s small and fits into my tiny studio kitchen and doesn’t heat up the joint in this sticky, humid weather. Instead my home smells of fragrant, buttery pie crust and sweet strawberries and I get to eat a homemade dessert in 30 minutes!
Sharp has generously offered an oven to giveaway to one reader. Enter below and best of luck! Happy 4th!
This giveaway has since been closed.
- 1 1/4 cup of all purpose flour
- 1/4 cup of cornmeal
- zest of one lemon
- 1 teaspoon of kosher salt
- 8 tablespoons of very cold unsalted butter cut into small cubes
- 6-8 tablespoons of ice cold water
- 2 cups of strawberries hulled and halved
- 2 cups of rhubarb stem cut it 1/2 inch pieces
- 3/4-1 cup of sugar
- 1/3 cup of flour
- 1/2 teaspoon of kosher salt
- juice of one lemon
- 2 tablespoons of butter
- flour for dusting
- one beaten egg
- a few tablespoons of sugar
- Optional: vanilla ice cream for serving
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For the crust, whisk together flour, cornmeal, lemon zest and salt. Using your hands, mix in the cold butter and break up until the size of small peas. Add cold water a few tablespoons at a time, stirring until the dough comes together easily when pressed together but isn't wet.
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Wrap the dough in plastic wrap and set in the fridge for at least an hour.
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Melt two tablespoons of butter in a pie plate by putting it in the oven for a few minutes. Let the butter brown and become nutty (but be careful to not let it burn!).
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In a large bowl, stir together the fruit, the lemon juice, flour, sugar and salt until well combined. Add to the pie plate and stir all together to incorporate the butter.
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Preheat the oven to 400 degrees.
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Take the dough out of the fridge and roll out into a roughly 12 inch circle. Drape the dough over the pie, pressing the sides and cutting off the extra that's hanging over the side.
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Brush with beaten egg and sprinkle sugar all over.
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Cut four slits into the dough to let it vent. Bake in the oven for 30 to 40 minutes until golden brown. Halfway through baking, take a knife and cut several slits across the pie to break up the crust.
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Let it cool for about 20 minutes and serve with vanilla ice cream.
alicia szemon says
I would make like everything in that oven!!! I am dying to get a new one(:
Liz @ I Heart Vegetables says
I agree- June was the perfect month leading up to independence day! 🙂 And thanks for hosting such an awesome giveaway!!
Sonja says
June was SUCH a great month to lead into the 4th!
Rust says
I would use it for pies and pizza, for starters.
Annette says
I miss having a convection oven – it made the best pizzas. So I’ll make pizza in this one if I win.
Carla S says
I would like to make a chicken pot pie or baked chicken with sweet potato fries with this oven.
Nataly Carbonell says
I would make some veggie pizza!
Ann says
Homemade English Muffin pizzas.
Thank you!
Marcella says
Strawberry rhubarb pandowdy of course! Beautiful post.
Sonja says
Thanks, Marcella! 🙂
Deb K says
Strawberry rhubarb pandowdy here too~Looks so good.
janetfaye says
I would make a veggie quiche.
Karen A. says
Tiropitas ( greek cheese pies)
Sonja says
Yum! That sounds amazing.
Tammy Horn says
I would bake pizza, pies and all sorts of things. Your pie looks amazing!
Margaret Smith says
I’d like to make a cobbler, either apple or peach
Melissa C says
A peach Cobbler!!
McKim says
I would make a pineapple upside down cake.
Geoff K says
I’d love to make some roasted veggies or a bread pudding with this microwave oven!
Doug says
This would really help me out since I have to be on a modified diet now. Always looking for better ways to make things. What a great post and thank you for hosting this amazing giveaway.
Susan Christy says
I want to make mug cakes.
Tari Lawson says
I would like to make homemade pizza.
Mary Casper says
Cookies, I love making cookies and then decorating them
Amy Pratt says
I would make some bacon first thing.
Larry Fullhart II says
Pizza.
Debbi Wellenstein says
I will try an apple pie in the new oven.
Robin says
I would make cherry turnovers.
Jess @hellotofit says
I’d like to bake THIS recipe in the convection oven! And then a pizza 🙂 I had no idea that interracial marriages were once illegal in that many states (and at all). Wow.
Sonja says
Yes, it is so shocking!
A pizza would be so good in there. 🙂
Betty C says
I would make some yeasty home made dinner rolls. My oven has been on the fritz and I haven’t been able to bake bread and I miss it.
Sonja says
Yum! I love some homemade dinner rolls.
nickie says
I would make pizza
Kelly O. says
Roasted chicken with roasted potatoes.
Diane baum says
A fancy cake
Richard Hicks says
I would first cook a whole chicken with it
Vee says
I’d like to see what it can do with onions.
Bonnie Day says
I’d make a pot roast first
Stephanie V. says
my veggie enchiladas!
manda says
i would make muffins
Laura S says
I’d make cookies for my hubby. He never gets any in the summer, it’s too hot to turn on the oven!
Wendy Wallach says
i would like to try the apple pie to make
Steph says
Bread
beth shepherd says
I would make a cake. Thank you
Danielle Marie says
i would love to bake a boysenberry pie in it.
Lydia says
sounds like a great alternative to the scary 1960s oven in my apartment for making just about anything!
Sonja says
I also have a scary oven. Having this one definitely helps!
Rachel Tibai says
I would make sourdough bread. My husband and I just started reactivating a 50 year sourdough base and are so excited to bake with it!
Sonja says
That sounds amazing! I’ve thought about starting a sourdough starter. Have you seen this?
karen says
I’d like to make a small batch of biscuits, without heating up the whole kitchen.
Ann Fantom says
I would make a personal pizza
Kathleen says
I would make cookies.
Tracy Davis says
I would make baked potatoes
DJ says
I would love to make homemade pizza in this oven.
Brittney House says
I would love to make some peanut butter cookies.
Edlyn says
Beautiful beautiful beautiful post!! Seriously you took my breath away. I heard about the Lovings 3 years ago when I saw a short film about them on HBO. They made me sing with their love for each other and cry because they were told it wasn’t okay. You have summarised the events so perfectly and I want to hug you for this. Thank you for sharing your voice and speaking about the stuff that matters to you. I crave this when I read food blogs. And that pandowdy? So much fun to say. I had no idea about it.
Sonja says
Wow, thank you for the kind words, Edlyn! I want to hug you, too 🙂 The Lovings have such an important story to share and they’re an inspiration for families like mine and for all people who are a little out of the mainstream. In the end love wins <3
Yes, I just discovered pandowdies as well. Such a fun thing to say and to eat. And thanks for stopping by, I love your blog!
Heather K says
I would cook some chicken.
Kristen says
I’d like to make baked potatoes and quesadillas.
Ashley C says
I would make peach cobbler!
deana says
I would like to make blueberry pie in this oven!
sue14625 says
small kitchen-mobile home-hot summer nights-i would use this for chicken-casseroles-baking-
Karen Drake says
I would like to bake a carrot cake in the oven.
Monique Rizzo says
I would make a yummy quiche. Thanks for the chance.
Kathy Luman says
I would like to make pork steaks in this oven. I would like to be able to cook my meat faster and I believe this would do the trick.
Lee McKeon says
I would make apple crisp! And love the pie recipe! Used to love raw rubarb as a kid!
Sonja says
Thanks, Lee! You sound like my dad. He loves rhubarb so much and I gave him this pandowdy as his father’s day gift 🙂
Carolsue says
I would like to try making my favorite dessert — APPLE-CRANBERRY CRISP
Aimee says
What a beautiful post! I hadn’t thought that way before about Loving Day, Juneteenth and now marriage equality all leading up to Independence Day.
We need a new microwave SO BAD. SO SO SO SO BAD. Ours is too small and we keep burning paper bags of popcorn because the turntable is broken.
Sonja says
Oh no! Small fires in the kitchen!
Deb C says
I would like to bake a Mac & Cheese casserole in the Sharp oven followed by some Chocolate Chip Cookies.
Marty C. says
There’s so much garden stuff right now, I’d love to make apple and cherry pies, and try some veggie tarts as well.
robyn paris says
i would like to make a cherry pie
Amy M. says
I would love to make apple pie in this!
Stephanie Galbraith says
I would like to make a little pizza.
Aaron says
I would like to make scrambled eggs.
Erica B. says
A pizza would be nice.
Lisa Brown says
i would like to make banana bread
Tammy Woodall says
I would like to make casseroles and one-dish dinners.
Sheila K. says
I would make chocolate chip cookies!
wen budro says
I would like to make some chicken and brownies first in this oven. That pandowdy looks pretty delicious too.
brandy c says
I would make veggie burgers.
laure damrose says
I would make a blueberry tart.
Donna L says
I would make baked chicken.
Daniel M says
i’d cook up a chicken
Renee G says
I would love to roast some fresh squash in this.
Janine H says
I’d make peanut butter cookies!
Shannon says
I’d love to try making a pizza in it.
joe gersch says
i would like to make a chicken and pasta
Sharon says
I would love to make home made biscuits in this oven since I haven’t been able to here in the south because of the heat! 🙂 Thanks for an awesome giveaway!
Kim at Life in a House... says
I cannot begin to tell you the memories that your recipe brought to mind! My beloved Nana used to cook rhubarb pie all the time with fresh strawberries – something I had forgotten after all these years. You have me digging through the family recipes looking for it now!
Sonja says
This recipe was actually inspired by my dad’s childhood memory of eating his grandmother’s rhubarb pie 🙂
Kari @The He Said She Said Experience says
I’d make some biscuits or this pie!
Michelle W says
I would start with brownies
Valeen N says
I just found a recipe for a Smores bake. I’d love to make that in this oven!
Pat B says
I’d like to use it for brownies
Kyl Neusch says
make mug cakes.
Rebecca Peters says
I wan tto make brownies
Terry Bellender says
Oh boy..I’d be making peach or blackberry cobblers,fudge actually anything I can make in it I would as there seems to be no boundaries with it lol!
Michelle Harasewicz says
I want to make my first homemade apple pie in it.
Laurie Emerson says
I would make some peach and apple tarts.
Paula Michele Hafner says
I would like to make Chicken Pot Pie. Yummy!
joni says
I would like to try different meat and potato dishes.
Cynthia Richardson says
My family’s favorite chicken enchilada casserole.
Rebecca Simons says
I’d make homemade pizza with garlic & olive oil.
Michelle says
Baked Potatoes and cookies